Friday, 16 December 2011

Apricot Truffles

I was looking into a different recipe of truffles and I came across this recipe and I had to try it....It is really good & healthy!


Ingredients:

100g ready to eat Apricots (dried - no soak)
40g Cut Mixed Peel ( Candied Citrus Peel)
50g Walnuts chopped
50g Raisins or Sultanas
1 tablespoon Orange juice or Orange liqueur


Chop the Apricot into small pieces, and mix all the ingredients together.  With a small spoon scoop up a bit of the mixture, roll into balls.
Roll the balls in dried coconuts or sesame seeds.

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