Ingredients:
½ cup Powdered Sugar
1 cup Butter
1 cup Ground Nuts (Ground Almonds is my favourite!)
1 ¾ cup Flour
1 tsp Vanilla
Preaheat oven to gaz mark 5 (350F).
Mix all ingredients together till you have soft dough.
Pinch a bit of dough and roll it up to a ball between your hands and then place it on greased or greaseproof paper lined the baking tray. Repeat until the tray is full, leaving some space between the cookies. It makes about 30 balls. Let it stand for 1hr. Bake on medium heat oven for 15-20 min or until golden.
Pinch a bit of dough and roll it up to a ball between your hands and then place it on greased or greaseproof paper lined the baking tray. Repeat until the tray is full, leaving some space between the cookies. It makes about 30 balls. Let it stand for 1hr. Bake on medium heat oven for 15-20 min or until golden.
Before serving, sprinkle generously with powdered sugar.
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